Notes of spicy black pepper and concentrated black and blue fruits. The wine is full bodied and dense with flavors of ripe blueberries, black plum and baking spices and boasts a long lingering finish of leather, black cherry and toasty oak.
A slight sweetness from the oak allows this wine to pair well with steaks and covered demi glaze or huckleberry reduction sauce.
Critic Ratings
Wine Enthusiast Review – Rated 90:
Take your time swirling your glass and this wine will reward you with aromas like red currants, blackberries and yellow cake batter. Black cherry, orange peel, cranberry, fennel and cedar flavors are supported by firm tannins and lemony acidity.
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