Benmar Springbok Yamhill-Carlton Pinot Noir 2022 is a standout expression of Oregon’s esteemed Yamhill-Carlton AVA. On the nose, it unveils an enchanting mix of red currants, black cherries, and wild raspberries, complemented by delicate hints of rose petals, baking spices, and a touch of forest floor. The palate is richly layered, offering a silky texture with flavors of ripe red and dark berries, plum, and a whisper of vanilla. Subtle notes of clove and earthy undertones add complexity. This Pinot Noir is well-balanced with refined tannins and a vibrant acidity, culminating in a long, elegant finish that leaves a lasting impression of fruit and spice.
Critic Ratings
Decanter Review – Rated 94:
“A lucid ruby-purple hue in the glass. Like Benmar’s flagship bottling ‘Into the Fog’ Pinot, this is shy on the nose at the pull of the cork and needs a good amount of air to open. Delicate aromas of cranberry and pomegranate fruit and apple skin mingle with earth, sandalwood, and brown baking spices. Medium-bodied with a fantastic core of dark, juicy cherry fruit intermixes with cola and smoky clove. Very fine-grained tannins are almost powdery. From upstart winemaker Greg Bybee. The wine is named after his children, Bennett and Marecca, and the image on the front label was taken by his wife, Jen. Grapes are sourced from Hirschy Vineyard and adjacent sites in the Yamhill-Carlton AVA. Pinot Noir clones Pommard, 777, 115, and Wadenswil were fully destemmed, then underwent a 72-hour cold soak, with pump overs and punch downs, pressed and settled for 8 days before going to barrel. 10-month elevage, then barrel to barrel racking for additional 6 months of elevage. All neutral oak.”
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