DAMAGED LABEL: Willamette Valley Vineyards Whole Cluster Pinot Noir (750 ml)

This Whole Cluster Pinot Noir was fermented from uncrushed Pinot Noir grape clusters. This technique retains the fresh fruit quality of the varietal and creates a wine which is delicious and accessible upon its release.

This wine is an excellent companion with barbecued meats and vegetables, grilled fish, pizza, sushi, and spicy Asian cuisine.